Desserts
Granny Smith apples are used in this recipe.
Super chunk brownies
Mixed berries and peaches combine for this unusual pie.
Dark chocolate candy cane crackles
Holiday caramel-covered apples
Bananas, M&Ms and marshmallows are all that's needed.
These delightful rustic shortcakes have a great texture — tender, crumbly and slightly crunchy — a fitting companion and compliment to sweet, juicy peaches.
Enjoy this four ingredient recipe.
This simple recipe delivers creamy, sweet sorbet without using an ice cream maker. It’s a wonderful recipe for cling peach varieties. For an extra special touch, try this recipe using white peaches.
Baking beans are the key to these mini tarts.
Molten chocolate cakes with whipped cream and fresh strawberries
This old-fashioned recipe calls for 40 pink lozenges candies.
This recipe makes 15 single pie crusts.
Easy to make, one-bowl cookies
Yellow cake mix and canned pumpkin make this recipe make this recipe a snap.
A refrigerated, layered dessert.
Aunt lutilla’s raspberry pie
A refreshing summer pie
This recipe makes two loaves.
This recipe calls for two pie crusts.
Serve this dessert with whipped cream or ice cream.