
Prep time: 10 minutes
Cook time: 70 minutes
½ cup ketchup
2 teaspoons brown sugar
1 teaspoon dry mustard
1 pound Bob Evans Original Recipe Sausage Roll
1 pound lean ground beef
¼ cup chopped onions
1 egg, beaten
1 teaspoon salt
1 cup uncooked quick oats
¼ teaspoon black pepper
Preheat oven to 350 degrees. Combine ketchup, brown sugar and mustard in small bowl; set aside. Combine 1/3 cup ketchup mixture and remaining ingredients in large bowl; mix well. Shape mixture into loaf in large, shallow baking dish. Bake 1 hour and remove from oven. Pour remaining ketchup mixture over loaf and bake an additional 10 minutes. Let stand 5 minutes before slicing. Serve hot. Refrigerate leftovers.
Makes 6 to 8 servings.


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